This horse breed was founded in the 10th century, but then improved in the 19th century by Anglo mares and a Yorkshire Coach Stallion named Bracken. The breed's most important bloodlines are from Anglo-Norman horses. The three most important of them were Ivoire, Que d'Espair, and Orinate de Messil. The Swedish warmblood Aladin also had a strong influence on the Swiss Warmblood, along with two Holsteins Astral and Chevalier.
Characteristics
The Swiss Warmblood generally stands between 15.1 and 16.2 hands high, and their coat may be any color except pinto and appaloosa. The breed has a well-proportioned head with a straight or slightly convex profile. The chest is broad and deep and the shoulders sloping and long. They have prominent withers, a straight back, and a slightly sloping croup. The legs are strong, and have well-defined tendons and good joints